Day 11... official marks the day I can have some dairy and reintroduce a little bit of whole wheat! Therefore, in celebration, I made one of my favorite healthy meals!
Daily Menu:
Breakfast: Meal Replacement Shake
Snack 1: Fresh Fruit Salad
Lunch: Leftovers from Day 10
Snack 2: Almonds
Dinner: Buffalo Chicken Quesadillas!
I have used this Buffalo Chicken Recipe in multiple ways... One of which was just a lettuce wrap
Tonight Though! It was Quesadillas!
YUM YUM
Buffalo Chicken Salad
3-4 Boneless, skinless chicken breasts
6oz. Frank's Red Hot Buffalo Sauce
1 (5.3 oz) Plain Greek Yogurt Cup
In a large pot, place chicken in water. Boil chicken for 10 minutes or until cooked through. Let cool for 5 minutes, shred chicken. Add remaining ingredients.
Next I for my Quesadilla I added a small handful of cheddar cheese and onion
Place in a frying pan (spray no fat/no calorie cooking spray) over Medium/High Heat for about 2-3 minutes per side
And Voila!!! So Delish!
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